There’s nothing quite like the satisfaction of making something from scratch for your dog. When it comes to treating our furry friends, knowing exactly what goes into their food is a relief, especially with the rise of artificial ingredients and preservatives in many store-bought treats. Sweet Potato and Cheese Biscuits for Dogs are a wholesome, homemade option you can trust, and they’re packed with flavors dogs absolutely adore.
In this blog, I’ll guide you through the recipe for these delicious biscuits step-by-step, and I’ll also share some tips on how to make the process as seamless as possible. This recipe not only features natural ingredients but also caters to your dog’s love for cheese and the nutritious benefits of sweet potato. So, let’s dive in, because if there’s one thing I know, it’s that your pup is going to go wild for these treats!
Why Make Homemade Dog Treats?
Homemade dog treats are becoming increasingly popular among pet parents, and for good reason. Making treats yourself means you can control every ingredient and ensure there’s nothing in the recipe that might be harmful to your dog. Commercial dog treats often contain fillers, artificial preservatives, and flavorings that may not be the healthiest for our pets. Plus, there’s something deeply rewarding about the bond created when you make something delicious from scratch just for them.
In particular, these Sweet Potato and Cheese Biscuits are fantastic because they combine nutrient-rich ingredients with flavors dogs love. Sweet potatoes are loaded with fiber, vitamins, and antioxidants, while cheese brings in protein and a taste that dogs can’t resist. This recipe is also versatile and can be adjusted for dogs with dietary restrictions.
For more recipes that are as wholesome as they are tasty, check out our Delicious and Nutritious Oatmeal Cookies for Dogs and Banana and Honey Biscuits for Dogs: A Treat Your Pup Will Love.
Ingredients You’ll Need for Sweet Potato and Cheese Biscuits
Gathering the right ingredients is the first step. These biscuits are made with a handful of simple, dog-safe ingredients you may already have in your kitchen. Here’s what you’ll need:
Essential Ingredients
- Sweet Potatoes – 1 large or 2 medium sweet potatoes
- Sweet potatoes are full of dietary fiber, which helps with digestion, and they’re packed with vitamins like A, C, and B6. These nutrients support your dog’s immune system, skin, and coat.
- Cheddar Cheese – 1 cup, shredded
- Dogs love cheese, and cheddar adds just the right amount of saltiness to these biscuits. Cheese is also an excellent source of protein and calcium, both crucial for your dog’s muscle and bone health.
- Whole Wheat Flour – 2 cups
- Whole wheat flour adds a bit of fiber and protein to the treats. However, if your dog has a wheat allergy, you can substitute with oat or almond flour.
- Egg – 1 large
- Eggs add protein and help bind the ingredients together, giving the biscuits a chewy texture dogs love.
- Coconut Oil – 2 tablespoons
- Coconut oil is a great fat source for dogs and adds a bit of moisture to the biscuits, which helps with baking and keeps the texture soft enough for your dog to enjoy.
Optional Ingredients for Extra Flavor and Nutrition
While the basic ingredients make a wonderful treat, adding a couple of extras can take these biscuits to the next level in terms of taste and nutrition.
- Parsley – 1 tablespoon, chopped (optional)
- Parsley is a natural breath freshener for dogs and can aid digestion.
- Pumpkin Puree – 1/4 cup (optional)
- Adding a bit of pumpkin can make these treats even more nutrient-dense, as pumpkin is known to aid in digestion and provide fiber.
For more ideas on nutrient-rich ingredients, explore our Blueberry Pumpkin and Oatmeal Chews for Dogs.
Step-By-Step Recipe for Sweet Potato and Cheese Biscuits
Let’s get baking! This recipe is straightforward, and you’ll have a batch of warm, savory treats ready for your dog in about an hour. Here’s the step-by-step guide to making these sweet potato and cheese biscuits.
Step 1: Preheat Your Oven
Preheat your oven to 350°F (175°C). Make sure to adjust the racks if needed, so you have enough space to bake the treats evenly.
Step 2: Prepare the Sweet Potato
- Wash and peel the sweet potato, then cut it into cubes.
- Boil the cubes in a pot of water for about 15-20 minutes or until they’re soft enough to mash.
- Drain the water and mash the sweet potato until it’s smooth. You’ll need about 1 cup of mashed sweet potato for this recipe.
Sweet potatoes add natural sweetness and moisture, making the treats flavorful and easier to chew.
Step 3: Mix the Dry Ingredients
In a large mixing bowl, combine:
- 2 cups of whole wheat flour
- 1 cup of shredded cheddar cheese
Stir them together so the cheese is evenly dispersed in the flour. This ensures that every biscuit has a nice, cheesy flavor.
Step 4: Add Wet Ingredients
Add the mashed sweet potato, 1 egg, and 2 tablespoons of coconut oil to the bowl. If you’re adding any optional ingredients like pumpkin puree or parsley, mix them in now as well.
Using a spoon or spatula, fold the ingredients together until a dough starts to form. The dough should be soft but not too sticky. If it’s too dry, add a tablespoon of water at a time until it reaches the right consistency.
Step 5: Roll Out the Dough
- Lightly flour your work surface and a rolling pin.
- Place the dough on the surface and roll it out to about 1/4 inch thickness.
- Use cookie cutters to cut the dough into shapes. Bone-shaped cutters are cute, but you can also use circles, squares, or any other shape you like.
Step 6: Arrange on a Baking Sheet
Line a baking sheet with parchment paper and place the biscuits about half an inch apart. The treats won’t spread much, so they don’t need a lot of space in between.
Step 7: Bake
Bake the biscuits for 25-30 minutes or until they’re golden brown and crispy. Keep an eye on them, as ovens can vary. You want a nice, even color, which indicates that the treats are fully cooked.
Cooling and Storing the Biscuits
Once the biscuits are out of the oven, allow them to cool on a rack. Let them cool completely before serving to your dog to avoid any risk of burns.
Storage Tips
- In the Pantry: Store in an airtight container at room temperature for up to 1 week.
- In the Refrigerator: For a longer shelf life, keep the treats in the fridge for up to 2 weeks.
- In the Freezer: These biscuits freeze well! Place them in a zip-top bag and freeze for up to 3 months. When you’re ready to treat your pup, just let a biscuit thaw for a few minutes.
Why Sweet Potatoes and Cheese? Health Benefits for Your Dog
Sweet potatoes are a superfood for dogs. They are high in fiber, which aids digestion, and rich in vitamins like A, C, and B6. These vitamins support everything from vision to immunity to skin health, making them ideal for a balanced canine diet.
Cheese, on the other hand, provides calcium and protein, essential for maintaining muscle and bone strength. However, be cautious not to overfeed cheese to your dog, as it can be fatty and high in sodium. This recipe uses a moderate amount of cheese, just enough to entice your pup without overloading on fat.
Looking for more cheesy treats? Try our Homemade Peanut Butter for Dogs: A Tail-Wagging Treat Your Pup Will Love which pairs perfectly with cheese-based treats.
Tips for Making the Perfect Dog Biscuits
Choose Quality Ingredients
When making treats for your dog, always opt for high-quality ingredients. For example, choose organic sweet potatoes and unsalted, natural cheese when possible. The fewer the additives, the better for your dog’s health.
Experiment with Shapes and Sizes
Get creative with the shapes of your dog’s treats. If you have a smaller dog, cut the biscuits into smaller shapes to make them easier to chew. Larger dogs can enjoy a bit more of a challenge with bigger biscuits.
Adjust for Allergies
If your dog has a gluten intolerance, substitute the whole wheat flour with oat or rice flour. You can also replace coconut oil with olive oil if your dog prefers it.
Why Your Dog Will Love These Biscuits
Dogs adore the combination of savory cheese and sweet potato. The smell alone will likely have your pup sitting by your side, eagerly waiting for a taste. There’s also a comforting texture to these biscuits – they’re crunchy on the outside with a slightly chewy center, making them easy for most dogs to enjoy
.
And for those especially picky pups, the addition of pumpkin or parsley can add an extra dimension of flavor. Each ingredient has been chosen with dogs in mind, focusing on both flavor and nutrition.
Other Treat Ideas for Your Dog
If you enjoyed making these sweet potato and cheese biscuits, you might want to try other homemade dog treat recipes as well. Here are some more options that are as easy to make as they are wholesome:
- Pumpkin Pupsicles for Dogs: Perfect for hot days, these pupsicles offer a refreshing treat.
- Bull Penis Dog Treats: If you’re looking for a high-protein treat, these are an adventurous option many dogs enjoy.
Explore our Pinterest page for more ideas, tips, and dog treat inspiration.
Wrapping Up: Treat Your Dog Right with Homemade Goodness
Making your own dog treats is more than just a fun activity; it’s a way to bond with your pet, ensuring they get a treat that’s made with love and care. These Sweet Potato and Cheese Biscuits are an easy-to-make, healthy alternative to store-bought treats, giving you peace of mind about what your dog is eating.
Give these treats a try, and let us know how your pup likes them. And don’t stop here—explore more wholesome dog recipes on our site to keep your dog’s tail wagging with every bite.
By dedicating a little time to homemade treats, you’re giving your dog not only a tasty reward but also a healthy one. Enjoy the process, and most of all, enjoy those happy moments with your furry friend as they savor every bite!
PrintSweet Potato and Cheese Biscuits for Dogs: A Heartwarming Homemade Treat
- Total Time: 45 minutes
- Yield: 24 small biscuits 1x
- Diet: Low Salt
Description
Sweet Potato and Cheese Biscuits for Dogs are a healthy, homemade treat packed with flavor and nutrition. Made with simple ingredients like sweet potato, cheese, and whole wheat flour, these biscuits are easy to bake and loved by dogs. Perfect for pet parents who want to treat their pups with wholesome goodness.
Ingredients
- 1 large or 2 medium sweet potatoes, mashed
- 1 cup shredded cheddar cheese
- 2 cups whole wheat flour (or substitute with oat/almond flour)
- 1 large egg
- 2 tablespoons coconut oil
- Optional: 1 tablespoon chopped parsley
- Optional: 1/4 cup pumpkin puree
Instructions
- Preheat oven to 350°F (175°C).
- Peel, cube, and boil sweet potatoes until soft, then mash until smooth.
- In a large bowl, mix whole wheat flour and shredded cheese.
- Add mashed sweet potato, egg, and coconut oil (and any optional ingredients), mixing until a dough forms.
- Roll out the dough on a floured surface to 1/4 inch thickness and cut into shapes.
- Place shapes on a parchment-lined baking sheet.
- Bake for 25-30 minutes until golden brown and crispy.
- Allow biscuits to cool completely before serving.
Notes
- Store in an airtight container at room temperature for up to 1 week.
- Refrigerate for up to 2 weeks or freeze for up to 3 months.
- Substitute flours if your dog has a wheat allergy.
- Adjust treat size based on your dog’s needs.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: Dog-Friendly
Nutrition
- Serving Size: 1 biscuit
- Calories: 35
- Sugar: 0.5g
- Sodium: 25mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0.5g
- Protein: 1.5g
- Cholesterol: 5mg
Keywords: Sweet Potato and Cheese Biscuits for Dogs, Homemade Dog Treats, Healthy Dog Biscuits, Cheese Dog Treats, Dog Biscuits Recipe