Description
Carrot and sweet potato chews for dogs are a healthy and easy-to-make treat packed with nutrients to keep your pup happy.
Ingredients
Scale
- 2 large sweet potatoes
- 3–4 medium carrots
Instructions
- Preheat your oven to 200°F (93°C).
- Wash and peel the sweet potatoes and carrots. If using organic produce, peeling is optional.
- Slice the vegetables into thin, even strips about ¼ inch thick.
- Line a baking sheet with parchment paper or a silicone mat and arrange the slices in a single layer.
- Bake in the oven for 2–3 hours, flipping halfway through for even drying.
- Let the chews cool completely before serving to your dog.
- Store leftovers in an airtight container in the refrigerator for up to 2 weeks.
Notes
- Use fresh, high-quality vegetables for the best results.
- Adjust the size of the slices to suit your dog’s size.
- A dehydrator can be used instead of an oven; set it to 135°F and dehydrate for 6–8 hours.
- Prep Time: 15 minutes
- Cook Time: 2–3 hours
- Category: Dog Treats
- Method: Baking
- Cuisine: Pet Cuisine
Nutrition
- Serving Size: 1 chew
- Calories: 25
- Sugar: 2g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 0.5g
- Cholesterol: 0mg
Keywords: Carrot and Sweet Potato Chews for Dogs, homemade dog treats, healthy dog treats
