Description
A healthy and simple Chicken & Spinach Meatloaf for dogs, rich in protein, vitamins, and fiber, making it a tasty, nutritious treat for your furry friend.
Ingredients
Scale
- 1 lb ground chicken
- 1 cup fresh spinach, chopped
- 1/2 cup oat flour
- 1 egg (for binding)
Instructions
- In a large mixing bowl, combine ground chicken, chopped spinach, oat flour, and egg. Mix thoroughly until well incorporated.
- Preheat your oven to 350°F (175°C). Grease a small loaf pan or line it with parchment paper. Spoon the chicken mixture into the pan, pressing down to make sure it’s even and compact.
- Bake in the oven for 30-35 minutes, or until the meatloaf is firm and fully cooked (internal temperature should reach 165°F).
- Let it cool completely before slicing. Slice into dog-friendly portions and serve as a treat or meal.
Notes
- Store leftovers in an airtight container in the fridge for up to 3 days.
- For longer storage, freeze individual slices for up to a month and thaw before serving.
- Spinach provides essential vitamins and antioxidants, while oat flour is gentle on digestion.
- This meatloaf is great for dogs with sensitive stomachs or those needing a gluten-free diet.
- Prep Time: 10 minutes
- Cook Time: 30-35 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: Dog-friendly
Nutrition
- Serving Size: 1 slice
- Calories: 60
- Sugar: 0g
- Sodium: 20mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 25mg
Keywords: chicken spinach dog meatloaf, homemade dog treats, healthy dog food, protein-rich dog treat
