As the holiday season approaches, it’s only natural to want your furry companion to join in the festive fun. These Holiday Pumpkin & Cranberry Bones for Dogs are not only a delightful way to include your dog in your celebrations but also a healthy, homemade alternative to store-bought treats. Made with wholesome ingredients, they’re both nutritious and drool-worthy, perfect for spreading some holiday cheer to your four-legged friend.
Let’s walk through the step-by-step process to create these festive treats while learning why pumpkin and cranberries are a winning combo for your dog’s health. Along the way, I’ll also share a personal touch and tips to make these treats even better.
Why Pumpkin and Cranberries Are a Power Pair for Dogs
Pumpkin and cranberries aren’t just seasonal favorites for humans—they’re excellent for dogs, too! Here’s why:
Pumpkin: A Nutritional Powerhouse
Pumpkin is rich in fiber, which supports healthy digestion and helps regulate your dog’s bowel movements. It’s also packed with essential vitamins like:
- Vitamin A for vision and immune support.
- Vitamin C for a stronger immune system.
- Vitamin E to promote healthy skin and a shiny coat.
If your dog struggles with digestion or could use a boost of nutrients, pumpkin is a fantastic addition to their diet.
Cranberries: Tiny But Mighty
Cranberries are bursting with antioxidants, which help combat inflammation and improve overall health. They’re especially good for urinary tract health, as they prevent harmful bacteria from sticking to the bladder walls. Plus, their tangy flavor is a unique treat for dogs.
Combining these two ingredients creates a treat that’s as festive as it is beneficial. Curious about other pumpkin-based options? Check out these Blueberry Pumpkin and Oatmeal Chews for Dogs for another recipe your pup will love.
Ingredients You’ll Need
To create these holiday-inspired dog treats, gather the following ingredients:
- 1 cup pumpkin puree (unsweetened and free of added spices)
- 1/2 cup dried cranberries (unsweetened, chopped into small pieces)
- 2 cups whole wheat flour (or oat flour for a gluten-free option)
- 1/4 cup unsweetened applesauce
- 1/4 teaspoon ground cinnamon (optional; check with your vet first)
- 1/4 cup rolled oats
- 1 egg (for binding the dough)
These are all easy-to-find ingredients, and many of them might already be in your pantry! If you’re looking for something equally simple yet flavorful, try these Banana and Honey Biscuits for Dogs.
Step-by-Step Recipe: Making Holiday Pumpkin & Cranberry Bones
Follow these easy steps to bake the perfect holiday treats for your dog:
1. Preheat the Oven
Set your oven to 350°F and line a baking sheet with parchment paper. This will prevent the treats from sticking and ensure even baking.
2. Mix the Wet Ingredients
In a large mixing bowl, whisk together the pumpkin puree, applesauce, and egg. The mixture should be smooth and well-blended, with no lumps.
3. Add the Dry Ingredients
Slowly incorporate the whole wheat flour, rolled oats, and cinnamon (if using) into the wet mixture. Stir until the dough begins to form. If it’s too sticky, add a little more flour, one tablespoon at a time.
4. Fold in the Cranberries
Gently mix the chopped cranberries into the dough. These bright red bits will give your treats a festive look while adding a burst of tangy flavor.
5. Roll Out the Dough
Sprinkle some flour on a clean surface and roll the dough to about 1/4-inch thickness. Use holiday-themed cookie cutters—bones, stars, or even gingerbread men—to cut out shapes.
6. Bake the Treats
Place the cutouts on your prepared baking sheet, leaving about an inch of space between each. Bake for 20-25 minutes, or until the treats are golden and firm.
7. Cool Completely
Let the treats cool completely on a wire rack before serving. This step is crucial to avoid burning your pup’s mouth.
Storing Your Holiday Treats
These homemade dog treats can be stored in an airtight container at room temperature for up to a week. If you’d like to make a larger batch, refrigerate them for up to two weeks or freeze for up to three months. Freezing ensures you always have a holiday treat ready for your pup!
Want more treat ideas that can be stored for longer? Try the Delicious and Nutritious Oatmeal Cookies for Dogs for another batch-friendly recipe.
Making Holiday Memories with Your Pup
For me, baking these treats is more than just a way to spoil my dog—it’s a holiday tradition. Every December, as I roll out the dough, my dog Max sits nearby, sniffing the air with an excited wag of his tail. He knows something special is in the works just for him.
The joy on Max’s face when he gets his first taste of these homemade pumpkin and cranberry bones is priceless. It’s a reminder of how much our dogs appreciate the small gestures we make for them.
If you’re looking for another special way to treat your pup this season, check out these Pumpkin Pupsicles for Dogs for a frozen twist on holiday flavors.
Customizing the Recipe for Your Dog
Every dog is unique, and this recipe is easy to adapt to suit your pup’s preferences or dietary needs. Here are a few ideas:
- Gluten-Free Option: Substitute the whole wheat flour with oat flour or almond flour.
- Berry Swaps: Replace cranberries with unsweetened blueberries for a similar nutritional boost.
- Extra Protein: Add a tablespoon of plain, unsweetened peanut butter to the dough for a protein-packed treat. For a DIY option, try this recipe for Homemade Peanut Butter for Dogs.
Experimenting with these variations ensures your pup gets a treat tailored just for them.
Tips for Baking the Perfect Dog Treats
Baking for dogs is simple, but a few tips can make your treats even better:
- Use Natural Ingredients: Avoid additives or sweeteners like xylitol, which can be toxic to dogs.
- Check Your Cranberries: Opt for unsweetened varieties to keep sugar content low.
- Adjust Baking Time: If your treats are smaller or thicker than 1/4 inch, adjust the baking time accordingly.
These tips ensure every treat is safe, healthy, and perfectly baked.
Why Homemade Treats Are the Best Gift
During the holidays, it’s easy to grab a bag of store-bought dog treats and call it a day. But there’s something truly special about making homemade snacks. When you bake for your dog, you control the ingredients, ensuring everything is fresh, healthy, and free of unnecessary fillers.
Plus, it’s a chance to bond with your pup. Whether they’re sitting by your side or “helping” clean up scraps, these moments create lasting memories.
For a unique holiday gift idea, why not bake a batch of these treats and package them in festive bags for fellow dog parents? Pair them with these Bull Penis Dog Treats for a creative gift basket.
Explore More Recipes for Your Pup
If you loved making these pumpkin and cranberry bones, there’s a whole world of dog-friendly recipes waiting for you! From fruity delights to protein-packed chews, there’s something for every pup on mydogrecipe.com.
For even more inspiration, browse their Pinterest boards, where you’ll find dozens of ideas to keep your dog’s tail wagging year-round.
A Holiday Tradition Your Dog Will Love
This holiday season, treat your pup to something truly special. These Holiday Pumpkin & Cranberry Bones for Dogs are more than just a snack—they’re a way to show your dog how much they mean to you.
So roll up your sleeves, preheat the oven, and get baking. Your furry best friend will thank you with endless tail wags and wet-nosed kisses. And who knows? This just might become your favorite holiday tradition too.
PrintHoliday Pumpkin & Cranberry Bones for Dogs: A Festive and Healthy Treat
- Total Time: 40 minutes
- Yield: 20–25 treats (depending on size) 1x
- Diet: Gluten Free
Description
Holiday Pumpkin & Cranberry Bones for Dogs are festive, healthy homemade treats made with pumpkin, cranberries, and oats.
Ingredients
- 1 cup pumpkin puree (unsweetened and free of added spices)
- 1/2 cup dried cranberries (unsweetened, chopped into small pieces)
- 2 cups whole wheat flour (or oat flour for a gluten-free option)
- 1/4 cup unsweetened applesauce
- 1/4 teaspoon ground cinnamon (optional, check with your vet first)
- 1/4 cup rolled oats
- 1 egg
Instructions
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- In a large bowl, whisk together the pumpkin puree, applesauce, and egg until smooth.
- Gradually add the whole wheat flour, rolled oats, and cinnamon (if using) to the wet mixture, stirring until a dough forms. Add more flour if the dough is too sticky.
- Fold in the chopped cranberries, ensuring they’re evenly distributed throughout the dough.
- On a lightly floured surface, roll out the dough to 1/4-inch thickness and cut into shapes using cookie cutters.
- Place the cutouts on the prepared baking sheet, leaving space between each.
- Bake for 20-25 minutes, or until golden and firm to the touch.
- Allow the treats to cool completely on a wire rack before serving to your dog.
Notes
- Ensure cranberries are unsweetened and free of harmful additives like xylitol.
- If your dog is gluten-sensitive, substitute whole wheat flour with oat flour.
- Store treats in an airtight container at room temperature for up to a week or freeze for up to three months.
- Always consult your veterinarian before introducing new ingredients to your dog’s diet.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 40
- Sugar: 1g
- Sodium: 5mg
- Fat: 0.5g
- Saturated Fat: 0.1g
- Unsaturated Fat: 0.4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Holiday Pumpkin & Cranberry Bones for Dogs, dog treats, healthy dog recipes, holiday dog snacks