Description
Crunchy Peanut Butter & Pumpkin Chips for dogs are the perfect homemade treat packed with fiber, healthy fats, and protein. Using natural ingredients like pumpkin puree and peanut butter, this recipe is easy to make and provides a wholesome snack that your dog will love. These chips are crunchy, flavorful, and ideal for dogs who enjoy a crispy treat. Perfect for training or just spoiling your furry friend.
Ingredients
Scale
- 1 cup pumpkin puree (plain, no additives)
- 1/2 cup natural peanut butter (unsweetened, unsalted)
- 2 cups whole wheat flour (or oat flour for gluten-free)
- 1 tablespoon olive oil (optional for added crunch)
Instructions
- Preheat the oven to 350°F (175°C). Line two baking sheets with parchment paper.
- In a large mixing bowl, combine pumpkin puree and peanut butter. Stir until smooth.
- Gradually add the flour, mixing continuously until the dough forms. If needed, add a little water.
- Roll the dough on a floured surface to 1/4-inch thickness.
- Use a knife or cookie cutter to shape the dough into small chips.
- Place the chips on the baking sheet, leaving space between each one.
- Bake for 20-25 minutes until golden and crisp.
- Let the chips cool completely before serving to your dog.
Notes
- Store the chips in an airtight container for up to 2 weeks or freeze for up to 3 months.
- You can substitute the whole wheat flour with almond or coconut flour for a grain-free option.
- For a softer treat, reduce the baking time by 3-5 minutes.
- Prep Time: 10 minutes
- Cook Time: 20-25 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: Dog-Friendly
Nutrition
- Serving Size: 2 chips
- Calories: 40 kcal
- Sugar: 0.5 g
- Sodium: 0.5 g
- Fat: 0.5 g
- Saturated Fat: 0.5 g
- Unsaturated Fat: 0.5 g
- Trans Fat: 0.5 g
- Carbohydrates: 0.5 g
- Fiber: 0.5 g
- Protein: 0.5 g
- Cholesterol: 0.5 g
Keywords: Peanut Butter & Pumpkin Chips for Dogs, homemade dog treats, crunchy dog snacks
